Lunch Menu

 

Appetisers

Fresh rock oysters with lemon (gf) $4.00 each
Fresh rock oysters with cucumber & riesling granita $4.20 each
Hot oysters with bacon jam $4.50
Abhi’s organic sourdough with house butter $4.00
Toasted sourdough with garlic butter $5.50
Serrano ham & sourdough $10.00

Entrées

Goat’s cheese & thyme fritters, pickled beetroot, rocket & candied walnuts $18.00
Caramelised fennel & almond tortellini, fennel purée, toasted almonds & orange $21.00
Spiced cucumber gazpacho, grilled jumbo prawns, compressed watermelon & mint $22.00
Seared scallops, charred corn, corn & basil jus & toasted corn bread $23.00
Salmon carpaccio, brioche, avocado, tomato & citrus $22.00
Beef tartare, slow cooked quail egg, watercress, parmesan & black pepper lavosh $24.00
The Witch’s famous garlic & chilli prawns with crusty bread $28.50

 

Mains

Beer battered Shark Bay whiting fillets, fries, salad & tartare $30.00
Roast cauliflower gnocchi, roast cherry tomatoes, rosemary crumb & pecorino $32.00
Local mussels, spicy chorizo & tomato sauce & fresh bread $32.00
Salmon fillet, citrus roasted beetroot, heirloom tomato, hazelnuts & fennel beurre blanc $36.00
Fish of the day (Please ask our staff) $MP
Roast pork belly, apple & fennel remoulade, chilli & pineapple jam $36.00
Honey & lavender glazed duck leg, fennel purée, compressed peach & anise jus $38.00
Great Southern lamb rack, slow cooked shoulder, burnt onion purée, mint & pickled cucumber $40.00
300g 150 day grain fed Sirloin, bone marrow, hand cut fries & thyme jus $43.00
Char grilled Australian scampi, herb & brioche crumb, caper brown butter & orange $40.00
220g fillet steak, potato purée, field mushroon & truffle butter $45.00

On Sides

Duck fat potatoes with fried rosemary $10.00
Baby gem lettuce, cherry tomatoes, cucumber & yoghurt dressing $10.00
Steamed broccolini, almonds & lemon $12.00
Roast sweet potato, fetta, seeds & sesame dressing $12.00
Beetroot, parmesan & cumin salad $12.00
Mash Potato $8.00

Desserts

Carmelised pink grapefruit tart, chocolate mousse & hazelnut $16.00
Pink peppercorn & coconut meringue, passionfruit curd, mango & basil salad $16.00
Chocolate parfrait, chocolate choux, milk jam & macadamia $17.50
Cheese of the day, fruit, qunice & lavosh $14.00

Credit card surcharge 0.7%
Amex & Diners 1.8%
No separate billing
Menu subject to change & availability
Please notify our staff of any allergies

Cocktails

Witch’s Brew Bailey’s, Butterscotch, Strawberry & Cream $16
Aperol Spritz Aperol, Prosecco, Soda water & Orange $14
Zesty Frangelico & Lime $16
Negroni Gin, Campari, Vermouth & Orange $16
Old Fashioned Makers Mark, bitters & Orange $16
Martini Dry, Dirty, Espresso or Vodka $16
Toblerone Frangelico, Kahlua, Bailey’s, Honey & Cream $16
Daiquiri Strawberry $16
Margarita Tequila, Cointreau & Lemon $16
Long Island Ice Tea Vodka, Tequila, Gin, Bacardi, Cointreau Lemon & Cola $18

Beers/Ciders

Cascade Premium Light $7.50
Peroni Leggera Midstrength $8
Hahn Super Dry $8
James Boag’s Premium $8
Heineken $9
Asahi $9
Corona $9
Peroni $9
Eagle Bay Kolsch Mild $9
Eagle Bay Kolsch $10
Hill’s Apple Cider $9.50

Desserts

Dark chocolate tart Raspberry sorbet & salted caramel $17.50
Poached pear Ginger bread, cinnamon semifreddo & pistachio $16
Honeycomb Lavender sponge, yoghurt sorbet & apple $16
Cheeses With house made lavosh, quince paste & fruit $28 
Delin Brillat Savarin France
Manchego Spain
Nottinghamshire Stilton UK

After Dinner Drinks

Fortifieds Glass Bottle
Dow’s 10 Year Old Tawny $18 $118
Galway Pipe $10 $60
Talijancich    
Rare Tawny 30 Yrs Old $22 $130
Julian James 1961 Solero Muscat $22 $130
Julian James 1974 Solero Rare Pedro $22 $130
     
Dessert Wines  
Chateau Romieu FRANCE $12                         $56
Debortoli Noble One NSW $52
Cognac 30mL 60mL
Hennessy VS $12 $20
Hennessy VSOP $14 $24
Hennessy XO $24 $36